Udon (うどん or 饂飩) is a thick noodle made from wheat flour, used in Japanese cuisine. There is a variety of ways it is prepared and served.
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Classic Udon Noodle Soup (Kake Udon or Su Udon) is all about simplicity: thick, chewy noodles and a delicate homemade broth deliver a hot bowl of comfort.
UDON Entertainment is a publisher of original and translated art books, graphic novels, and manga. UDON boasts an incredible lineup of highly sought-after ...